ECTS - French II
French II (FRE202) Course Detail
Course Name | Course Code | Season | Lecture Hours | Application Hours | Lab Hours | Credit | ECTS |
---|---|---|---|---|---|---|---|
French II | FRE202 | General Elective | 3 | 0 | 0 | 3 | 4 |
Pre-requisite Course(s) |
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FRE201 |
Course Language | French |
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Course Type | Elective Courses |
Course Level | Bachelor’s Degree (First Cycle) |
Mode of Delivery | Face To Face |
Learning and Teaching Strategies | Lecture, Demonstration, Discussion, Question and Answer, Drill and Practice, Problem Solving, Team/Group, Brain Storming, Role Play, Project Design/Management. |
Course Lecturer(s) |
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Course Objectives | The general aim of the course is to help students gain basic French language skills in order to communicate in level A1* (Basic User) as stated in Common European Framework of Reference as the continuation of FRE201. |
Course Learning Outcomes |
The students who succeeded in this course;
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Course Content | Vocabulary, structure and communicative skills at beginners level; various themes such as transport, travel, dates, holidays, money, shopping, plans, and life changes. |
Weekly Subjects and Releated Preparation Studies
Week | Subjects | Preparation |
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1 | Orientation | Brochure De Présentation Du Cours |
2 | Unité 4 – Leçon 1-2 / Participer à une sortie Lecture: Message court, invitation et plans proches Écoute: Dialogue pour organiser une rencontre Écriture: Les verbes Savoir, Connaître, Vouloir, Pouvoir et Devoir Parole: Réponses aux invitations | Manuel du cours 60-66 |
3 | Unité 4 – Leçon 3 / Faire face à un problème Écoute: Comprendre un problème Parole: Expliquer ses problèmes, demander/donner des conseils, indiquer si on est d'accord ou pas avec différentes opinions Écriture: L'impératif | Manuel du cours 66-68 |
4 | Unité 4 – Leçon 4 / Faire un pique-nique Lecture: Un menu en français Écriture: Les articles partitifs (de la, du, de l’, des) Les quantificateurs Parole: Proposer une rencontre en extérieur et rapporter les paroles de quelqu’un | Manuel du cours 69-74 |
5 | Unité 5 – Leçon 1 / Voyager Lecture: Un texte sur le voyage Écoute: Raconter ses souvenirs après le voyage Écriture: Raconter son voyage en utilisant le passé composé Parole: Parler des activités passées | Manuel du cours 75-77 |
6 | Unité 5 – Leçon 2-3 / Organiser un voyage Lecture: Documents de voyage (billets, etc.) Écoute: Annonces faites aux passagers Écriture: Moyens de transport Verbes arriver, partir, changer et prendre Parole: Poser/exprimer des raisons et des objectifs des événements avec pour, pourquoi et parce que | Manuel du cours 78-81 |
7 | Unité 5 – Leçon 4 / Visiter une région Lecture: Découvrir une région Déterminer la météo à partir d'une carte Parole: Parler de la météo Écriture: Donner des informations sur une région | Manuel du cours 82-88 |
8 | Unité 6 – Leçon 1 / Faire des achats Lecture: Choisir un cadeau Écriture: Comparaison (plus, moins, aussi, le plus, le moins, le meilleur, etc.) Les verbes Montrer et Choisir Les adjectifs démonstratifs Écoute: Décider quel cadeau offrir | Manuel du cours 89-91 |
9 | EXAMEN INTERMÉDIAIRE | |
10 | Unité 6 – Leçon 2-3 / Acheter Lecture: Commander / acheter en ligne Écriture: Les verbes Acheter, payer, vendre La structure exprimant la nécessité (il faut) Écoute: Choisir des vêtements Parole: Exprimer la couleur des vêtements | Manuel du cours 92-95 |
11 | Unité 6 – Leçon 4 / Consommer Lecture: Test "Êtes-vous un consommateur responsable ?" Écriture: Les verbes Essayer et Envoyer Parole: Commander au restaurant et demander l'addition | Manuel du cours 96-102 |
12 | Unité 7 – Leçon 1-2 / Se faire des relations Écoute: Se présenter et discuter de ses hobbies Écriture: COD (complément d'objet direct) Adverbes de durée (depuis, pendant, etc.) Parole: Accepter / refuser des propositions de rendez-vous Lecture: Expérience professionnelle | Manuel du cours 102-107 |
13 | Unité 7 – Leçon 3-4 / Parler de ses relations Écoute: Parler de son expérience professionnelle Écriture: COI (complément d'objet indirect) et le verbe Plaire Lecture: Comprendre un message court, une carte postale, un e-mail et une invitation | Manuel du cours 108-116 |
14 | Unité 8 – Leçon 1-2 / Organiser ses loisirs Lecture: Album photo Résumés de films Écriture: Passé Composé (-di’li passé) et Imparfait (-yordu’lu passé) Conjugaison des verbes Travailler, Aller, Avoir et Prendre à l’imparfait Qui et Que Écoute: Souvenirs Parole: Présentation de film | Manuel du cours 117-121 |
15 | Unité 8 – Leçon 3-4 / Faire du sport - Donner son opinion sur un spectacle Écoute: Parler du sport pratiqué Écriture: Le pronom "en" Parole: Parler du sport pratiqué/aimé Donner son avis sur des événements Lecture: S’informer sur un événement partagé sur les réseaux sociaux (concert, théâtre, cinéma, etc.) | Manuel du cours 122-130 |
16 | EXAMEN FINAL |
Sources
Course Book | 1. Tendances: Méthode de français, Girardet, J., Pécheur, J., Gibbe, C., & Parizet, M.-L.: CLE international,2016, Paris |
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Other Sources | 2. Tendances Méthode de français Cahier d’activités A 1, Grammaire Progressive du Français, Paris: CLE international. Girardet, J., Pécheur, J.,Grégoire. avec la participation de Gracia Merlo. |
3. Ders Notları Konulara ek materyaller |
Evaluation System
Requirements | Number | Percentage of Grade |
---|---|---|
Attendance/Participation | - | - |
Laboratory | - | - |
Application | - | - |
Field Work | - | - |
Special Course Internship | - | - |
Quizzes/Studio Critics | - | - |
Homework Assignments | 1 | 30 |
Presentation | - | - |
Project | - | - |
Report | - | - |
Seminar | - | - |
Midterms Exams/Midterms Jury | 1 | 30 |
Final Exam/Final Jury | 1 | 40 |
Toplam | 3 | 100 |
Percentage of Semester Work | 60 |
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Percentage of Final Work | 40 |
Total | 100 |
Course Category
Core Courses | X |
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Major Area Courses | |
Supportive Courses | |
Media and Managment Skills Courses | |
Transferable Skill Courses |
The Relation Between Course Learning Competencies and Program Qualifications
# | Program Qualifications / Competencies | Level of Contribution | ||||
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1 | 2 | 3 | 4 | 5 | ||
1 | Ability to determine, identify, formulate and solve the problems in the field of aviation management; for this purpose, ability to select and apply appropriate methods of analyzing and modelling | |||||
2 | Adequate knowledge in the areas of business, management, and aviation management; ability to apply to identify and solve the problems encountered in the field of air transport operations and theoretical and practical knowledge in these areas. | |||||
3 | Ability to design to meet the specific requirements of complex system or process related to aviation management, under realistic constraints and conditions; for this purpose, ability to apply modern design methods.( Realistic constraints and conditions, depending on the nature of the design, contain items as economics, environmental issues, sustainability, manufacturability, ethical, health, safety, social and political problems.) | |||||
4 | The ability to select, use and develop of modern techniques and tools that are needed for the applications needed in aviation management;the ability to use information technologies effectively. | |||||
5 | To examine the problem of aviation management experimental design, conducting experiments, collecting data, analyzing and interpreting the results skills. | |||||
6 | The ability to work effectively in the disciplinary and multi-disciplinary teams; individual study skills. | |||||
7 | Effective verbal and written communication skills in English; follow the information and developments in the field and be able to share with other people, use it in the B1 level of European Language Portfolio, knowing at least one foreign language. | |||||
8 | Aware of the necessity of lifelong learning, ability to access to information, follow developments in science and technology and continuous self-renewal ability. | X | ||||
9 | Information about business applications such as project management, risk management and change management; awareness of entrepreneurship, innovation and sustainable development. | |||||
10 | Information about the effects of aviation management applications on health, environment and safety in the universal and social dimensions and be aware of the legal consequences of the applications to be performed. | |||||
11 | To possess conscious about the effects of management and workplace applications of aviation management enterprises on occupational and environmental safety and the health of employees, as well as awareness about legal consequences of these applications. | |||||
12 | To possess conscious about responsibility of professional and ethics. |
ECTS/Workload Table
Activities | Number | Duration (Hours) | Total Workload |
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Course Hours (Including Exam Week: 16 x Total Hours) | 16 | 3 | 48 |
Laboratory | |||
Application | |||
Special Course Internship | |||
Field Work | |||
Study Hours Out of Class | 16 | 2 | 32 |
Presentation/Seminar Prepration | |||
Project | |||
Report | |||
Homework Assignments | 2 | 5 | 10 |
Quizzes/Studio Critics | |||
Prepration of Midterm Exams/Midterm Jury | 1 | 5 | 5 |
Prepration of Final Exams/Final Jury | 1 | 5 | 5 |
Total Workload | 100 |