ECTS - Innovation and Entrepreneurship in IT

Innovation and Entrepreneurship in IT (ISE432) Course Detail

Course Name Course Code Season Lecture Hours Application Hours Lab Hours Credit ECTS
Innovation and Entrepreneurship in IT ISE432 Area Elective 3 0 0 3 5
Pre-requisite Course(s)
N/A
Course Language English
Course Type Elective Courses
Course Level Bachelor’s Degree (First Cycle)
Mode of Delivery Face To Face
Learning and Teaching Strategies Lecture.
Course Coordinator
Course Lecturer(s)
Course Assistants
Course Objectives - Provide students with the basic knowledge on innovation and entrepreneurship in IT. - The course covers topics and tips on starting a techno-business, writing a business plan and managing innovation to sustain the growth of future business.
Course Learning Outcomes The students who succeeded in this course;
  • Describe the knowledge on innovation and innovation process.
  • Distinguish different types of innovation
  • Discuss sources and outcomes of innovation process
  • Explain the role of entrepreneurship in innovation
  • Write a complete business plan
  • Know how to launch a techno-business in IT
  • Be aware of the significance of innovation management and intellectual property rights
Course Content Introduction to entrepreneurship, recognizing opportunities and generating ideas, feasibility analysis, developing an effective business model, industry and competitor analysis, writing a business plan, preparing the proper ethical and legal foundation, assessing a new venture?s financial strength and viability, building a new-venture team, working with disciplinary teams, working with interdisciplinary teams, getting financing or funding.

Weekly Subjects and Releated Preparation Studies

Week Subjects Preparation
1 Introduction to Innovation and Entrepreneurship Lecture notes
2 Innovation Lecture notes
3 Innovation sources Lecture notes
4 Innovation process Lecture notes
5 Requirement of Innovation Lecture Notes
6 Midterm Lecture notes
7 Innovation and Entrepreneurship Lecture notes
8 Techno- Entrepreneurship Lecture notes
9 Preparing business-plan Lecture notes
10 Preparing business-plan Lecture notes
11 Preparing business-plan Lecture notes
12 Starting a Techno-Business, Growing the business and innovation Lecture Notes
13 Opportunities and government incentives Lecture notes
14 Innovation management and sustainability Lecture notes
15 Final Examination Period Review of topics
16 Final Examination Period Review of topics

Sources

Course Book 1. Ders Notları
Other Sources 2. Innovation and Entrepreneurship, Drucker P. F., HarperBusiness, 2006.
3. The Sources of Innovation, von Hippel E., Oxford University Press, 1994.
4. Managing Research, Development and Innovation: Managing the Unmanageable (3rd ed.), Jain R., Triandis H. C., Weick C.W., Wiley, 2010.

Evaluation System

Requirements Number Percentage of Grade
Attendance/Participation - -
Laboratory - -
Application - -
Field Work - -
Special Course Internship - -
Quizzes/Studio Critics - -
Homework Assignments - -
Presentation - -
Project 1 40
Report - -
Seminar - -
Midterms Exams/Midterms Jury 1 30
Final Exam/Final Jury 1 35
Toplam 3 105
Percentage of Semester Work 65
Percentage of Final Work 35
Total 100

Course Category

Core Courses X
Major Area Courses
Supportive Courses
Media and Managment Skills Courses
Transferable Skill Courses

The Relation Between Course Learning Competencies and Program Qualifications

# Program Qualifications / Competencies Level of Contribution
1 2 3 4 5
1 An ability to apply knowledge in mathematics and basic sciences and computational skills to solve manufacturing engineering problems
2 An ability to define and analyze issues related with manufacturing technologies
3 An ability to develop a solution based approach and a model for an engineering problem and design and manage an experiment
4 An ability to design a comprehensive manufacturing system based on creative utilization of fundamental engineering principles while fulfilling sustainability in environment and manufacturability and economic constraints
5 An ability to chose and use modern technologies and engineering tools for manufacturing engineering applications
6 An ability to utilize information technologies efficiently to acquire datum and analyze critically, articulate the outcome and make decision accordingly
7 An ability to attain self-confidence and necessary organizational work skills to participate in multi-diciplinary and interdiciplinary teams as well as act individually
8 An ability to attain efficient communication skills in Turkish and English both verbally and orally
9 An ability to reach knowledge and to attain life-long learning and self-improvement skills, to follow recent advances in science and technology
10 An awareness and responsibility about professional, legal, ethical and social issues in manufacturing engineering
11 An awareness about solution focused project and risk management, enterpreneurship, innovative and sustainable development
12 An understanding on the effects of engineering applications on health, social and legal aspects at universal and local level during decision making process

ECTS/Workload Table

Activities Number Duration (Hours) Total Workload
Course Hours (Including Exam Week: 16 x Total Hours)
Laboratory
Application
Special Course Internship
Field Work
Study Hours Out of Class 16 4 64
Presentation/Seminar Prepration
Project 1 20 20
Report
Homework Assignments
Quizzes/Studio Critics
Prepration of Midterm Exams/Midterm Jury 1 10 10
Prepration of Final Exams/Final Jury 1 10 10
Total Workload 104