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Applications are now open for the #NationalInternshipProgramme 2025!

13.01.2025
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23.10.2024
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Our student Senanur Soyünen won a silver medal in the cooking competition.

22.02.2022
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Dr. Elif Okutaysin who works in America as a dietitian, participated to Professional Orientation course as a guest.

11.12.2019
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Res. Asst. Özlem Çetiner presented scientific articles about ''Factors Affecting Body Weight Management in Obese and Healthy Individuals''.

02.08.2019
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White Coat and Honor/High Honors Ceremony

11.04.2019
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"The Healthy Snack Workshop" organized by the Gastronomy Society with the Nutrition and Dietetic Student Society was held on Monday, March 18.

19.03.2019
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Research of Assoc. Prof.  Tuğçe Nur Balcı takes part in presented in the 17th European Public Health Conference held on November 12-15, 2024

15.11.2024
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The article titled “Long-term intermittent caloric restriction remodels the gut microbiota in mice genetically prone to breast cancer” by Research Assistant Tuğçe Nur Balcı has been accepted for publication in Nutrition.

18.04.2024
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Research Assistant Tuğçe Nur Balcı participated in the 14th EFAD Congress held on October 12-14, 2023. During the event, she delivered a presentation titled ‘Food Service and Pandemics’ contributing valuable insights to the academic community.

15.10.2023